Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2
Signature Serrated Steak Knife, Set of 2

Signature Serrated Steak Knife, Set of 2

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$45.60
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A pair of serrated steak knives from the Signature range. Blades are made from the highest quality German brushed stainless steel and handles are ergonomically moulded from DuPont™.

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DISHWASHER SAFE. LIFETIME GUARANTEE.

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Design Notes

A high quality pair of Signature serrated steak knives from the award-winning Signature knife range. Made from German DIN 1.4116 stainless steel blades with full tangs for extra strength. The handles are made from tactile DuPont™ and are ergonomically shaped for comfort, balance and to minimise fatigue.

Part of the Signature kitchen collection which includes knives, scissors, utensils, kitchen accessories, kitchen storage and textiles. Also available as a set of 4 in an oak box.

Please see our range of Steak Knives.

Read our guide on how to cook the perfect steak.

Technical Information

The serrated steak knife blades are made from the highest quality German brushed stainless steel and handles are ergonomically moulded from DuPont™.


DIMENSIONS

Blade Length: 120mm

Length: 250mm

Care & Need to Know

By hand (recommended):
• Rinse the Signature knives to remove any traces of food.
• Wash gently in warm, soapy, water with a soft cloth. There is no need to soak your Signature knives.
• Thoroughly dry stainless steel knives individually.
• For the best finish, apply a non-abrasive metal polish.

In the dishwasher:
• Ensure your dishwasher setting are set as per the manufacturers' instructions for water hardness in your area.
• Maintain the appropriate salt and rinse aid levels in your dishwasher.
• Before placing in the dishwasher, rinse Signature knives to remove all traces of food.
• Wash stainless steel Signature knives separately to other metals, such as silver, in order to keep them in optimum condition.
• The best detergents for Signature knives are free from chlorides and citrus additives.
• Standard dishwasher programmes are recommended, there is no need to rinse and hold Signature knives.
• Occasional application of mineral oil to the handles of kitchen knives will maintain their colour. Remove any excess oil before use.

For further information please see our Kitchen Knives Product Care page.

Download our guide to sharpening your Signature Knife with the Signature Hand-held Knife Sharpener.

Our Guarantee

Signature steak knives have a 10 Year guarantee.

Delivery & Returns

UK standard delivery is normally made within 2-4 working days. Subject to stock availability. Please see our Delivery page for more information, other options or for delivery times to other territories. 

We pride ourselves on our consistent delivery promise and often exceed customer expectations, however, please be aware that we may need to change our delivery timescales when we are unfortunate enough to experience operational challenges. 

If you would like to contact us about your delivery, the Customer Care Team are available on 01386 840 522, Monday - Friday, 9am - 5pm GMT (excluding Bank Holidays), via email at help@robertwelch.com or through live chat on the website, 7 days a week.

For further information, please see our Delivery page.

Design Story: Signature Knives (2005-2007)

Design Story: Signature Knives (2005-2007)

Design Director, Paul deBretton Gordon was first tasked with this project when he joined Robert Welch. He reflects "The design process for the Signature knife range was rooted in questioning all aspects of functionality, durability, methods of manufacture and ease of use." He worked in collaboration with Rupert Welch to perfect the knives using the experience of professional chefs. The knife range was rigorously tested over three years. Signature knives are now much loved by both professional and amateur chefs alike.